[Vettezuki]

Originally Posted by enkeivette

Agreed and thanks for the clarification, although... I must admit I'm still confused as to what the difference is between a BBQ & a Grill.

And clean up the language Ben. Next time it happens I'll have to ban you.

This is Grilling. High heat, short period of time (10 minutes range lets say). You grill burgers, hot dogs, vegetables etc.


This is a fancy BBQ with attached smoker. They are often made out of 55 gal drums. Low heat long time (many hours depending on the various factors.) You BBQ pork shoulder and other tough less desired cuts. This is what poor folks in the South figured out. You could take the cheap pieces of meat and with the right treatment, they become damn tasty. The point of real BBQ is that the long time at low temp with smoking breaks down all the sinew, connective tissue and collagen in the cheap cuts, which are then absorbed into the meat itself, and voila, greatness is achieved.

Most people call grilling BBQ but nobody calls real BBQ grilling (that I've ever heard.)

[BRUTAL64]

Originally Posted by enkeivette

These discussions are pointless, Ford vs Chevy, Jap vs American. It all depends on the model. There aint an intelligent Ford lover out there that would take a Taurus over a ZR1. And there aint an intelligent Chevy lover out there that would take an HHR over a Cobra.

The Jap vs American discussion gets a lil tricky, because there are a lot of older guys who dislike Japan on principle. But for those of us who are too cavalier to care, no die hard Ford or Chevy lover in here would take an Cavalier or an Escort over a Supra.

You are kinda of serious type guy aren't you?

[enkeivette]

Originally Posted by BRUTAL64

You are kinda of serious type guy aren't you?

Originally Posted by enkeivette

I'm on the right.



And here's me getting blown.